Food, Farming, and Hunting (American Indian Contributions...

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Food, Farming, and Hunting (American...

Food, Farming, and Hunting (American Indian Contributions to the World)

Emory Dean Keoke, Kay Marie Porterfield

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Explores Native American peoples' hunting, fishing, gathering, and farming practices, which helped sustain early European colonists and continue to play a role in feeding the world's population today.

سب زمرہ:

Children's Books - Geography & Cultures

سال:

2005

ناشر کتب:

Facts on File

زبان:

english

صفحات:

161

ISBN 10:

0816053936

ISBN 13:

9780816053933

فائل:

PDF, 15.70 MB

IPFS:

,

english, 2005

آن لائن پڑھیں

میں تبدیلی جاری ہے۔

میں تبدیلی ناکام ہو گئی۔

آپ کو دلچسپی ہوسکتی ہے

Emory Dean Keoke, Kay Marie Porterfield — Trade, Transportation, And Warfare (American Indian Contributions to the World)

Emory Dean Keoke, Kay Marie Porterfield — Science And Technology (American Indian Contributions to the World)

Emory Dean Keoke, Kay Marie Porterfield — Encyclopedia of American Indian Contributions to the World: 15,000 Years of Inventions and Innovations

Emory Dean Keoke; Kay Marie Porterfield — American Indian Contributions to the World : Medicine and Health

Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp — Animal, Vegetable, Miracle: A Year of Food Life (P.S.)

William W. Dunmire — Gardens of New Spain: How Mediterranean Plants and Foods Changed America

Linda Murray Berzok — American Indian food (Food in American History Series)

Stacy Kowtko — Nature and the Environment in Pre-Columbian American Life (The Greenwood Press Daily Life Through History Series)

Bolton Hall — Three Acres And Liberty

Glencoe/McGraw-Hill — Chapter 11: The Americas, 400-1500

Kingsolver Barbara — Animal, Vegetable, Miracle

Kingsolver Barbara; Kingsolver Camille; Hopp Steven L — Animal, Vegetable, Miracle-A Year of Food Life

Barbara Kingsolver — Animal, Vegetable, Miracle - A Year of Food Life

Gini Gorlinski — The History of Agriculture

Bolton Hall — Three Acres And Liberty

Narayan Changder — 2500+ MESOAMERICAN MCQ

Bolton Hall — Three Acres and Liberty

Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp — Animal, Vegetable, Miracle: A Year of Food Life

Kingsolver Barbara — Animal, Vegetable, Miracle

Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp — Animal, Vegetable, Miracle: A Year of Food Life

Kingsolver Barbara — Animal, Vegetable, Miracle

Barker, Graeme — The Agricultural Revolution in Prehistory: Why Did Foragers Become Farmers?

Graeme Barker — The Agricultural Revolution in Prehistory: Why did Foragers become Farmers?

Sophie D. Coe — America’s First Cuisines

William W. Dunmire; Evangeline L. Dunmire — Gardens of New Spain : How Mediterranean Plants and Foods Changed America

Linda Murray Berzok — American Indian Food (Food in American History)

Stacy Kowtko — Nature and the Environment in Pre-Columbian American Life

Deidre Havrelock & Edward Kay & Kalila Fuller — Indigenous Ingenuity

Deidre Havrelock, Edward Kay, Kalila Fuller (illustration) — Indigenous Ingenuity: A Celebration of Traditional North American Knowledge

Larry J. Zimmerman, Brian Leigh Molyneaux — Native North America: Belief and Ritual, Spirits of Earth and Sky

H. David Thurston (Author) — Sustainable Practices For Plant Disease Management In Traditional Farming Systems

Susan Foster McCarter — Neolithic

World Book — The Indian Book: The 1980 Childcraft Annual

Mary Ellen Snodgrass — World Food: A-L

Emory Dean Keoke; Kay Marie Porterfield — American Indian Contributions to the World : Buildings, Clothing, And Art

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